TítuloAutor/esTipo de publicaciónDepartamentoAño
Antimicrobial activity of essential oils against black truffle ( Tuber melanosporum) spoiling microorganisms and foodborne pathogensGimeno, David; Marco, Pedro; Atares, Miguel; Navarro-Rocha, JulianaPublicaciones en revistas2024
Antioxidant, Antidiabetic, and Anti-Obesity Properties of Apple Pulp Extracts (Malus domestica Bork): A Comparative Study of 15 Local and Commercial Cultivars from SpainMillan-Laleona, Adrian; Bielsa, Francisco Javier; Aranda-Canada, Eduardo; Gomez-Rincon, Carlota; Errea, Pilar; Lopez, VictorPublicaciones en revistas2023
Apparent differences in agroclimatic requirements for sweet cherry across climatic settings reveal shortcomings in common phenology modelsFadon, Erica; Do, Hoa; Blanke, Michael; Rodrigo, Javier; Luedeling, EikePublicaciones en revistas2023
Are farmers motivated to select for heat tolerance? Linking attitudinal factors, perceived climate change impacts, and social trust to farmers’ breeding desiresMartin-Collado, D; Diaz, C; Ramon, M; Iglesias, A; Milan, M J; Sanchez-Rodriguez, M; Carabano, M JPublicaciones en revistas2024
Armeria maritima (Mill.) Willd. Flower Hydromethanolic Extract for Cucurbitaceae Fungal Diseases ControlSanchez-Hernandez, Eva; Martin-Ramos, Pablo; Navas-Gracia, Luis Manuel; Martin-Gil, Jesus; Garces-Claver, Ana; Flores-Leon, Alejandro; Gonzalez-Garcia, VicentePublicaciones en revistas2023
Aromatic changes in home-made truffle products after heat treatmentsTejedor-Calvo, Eva; Morales, Diego; Sanz, Maria Angeles; Sanchez, Sergio; Marco, Pedro; Garcia-Barreda, SergiPublicaciones en revistas2023
Aromatic changes in home-made truffle products after heat treatmentsE Tejedor-Calvo; D Morales; MÁ Sanz; S Sánchez; P Marco;Publicaciones en revistas2023
Aromatic profile of black truffle grown in Argentina: Characterization of commercial categories and alterations associated to maturation, harvesting date and orchard management practicesTejedor-Calvo, Eva; Garcia-Barreda, Sergi; Dambolena, Jose Sebastian; Pelissero, David; Sanchez, Sergio; Marco, Pedro; Nouhra, EduardoPublicaciones en revistas2023
Assessing the Bioeconomy’s Contribution to Evidence-Based Policy: A Comparative Analysis of Value Added MeasurementsTévécia Ronzon; Patricia Gurría; Michael Carus; Kutay Cingiz; Andrea El-Meligi; Nicolas Hark; Susanne Iost; Robert M’barek; George Philippidis; Myrna van Leeuwen; Justus WesselerPublicaciones en revistas2023
Assessing the economic, social and environmental impacts of food waste reduction targetsB De Jong; K Boysen-Urban; V De Laurentiis; G Philippidis; H Bartelings;Publicaciones en revistas2023

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