TítuloAutor/esTipo de publicaciónDepartamentoAño
Authenticity and market potential of truffle aroma enhancers in the food industry: A reviewTejedor-Calvo, Eva; Marco, PedroPublicaciones en revistas2025
Bacterial communities show distinctive spatial diversity patterns in productive truffle orchards amended with peat-based substrateMarco, Pedro; Sanchez, Sergio; Garcia-Barreda, Sergi; Parlade, Javier; Rondolini, Mara; Gonzalez, Vicente; Benucci, Gian Maria Niccolo; Bonito, GregoryPublicaciones en revistas2026
Beekeepers’ intentions to adopt resilience strategies for climate change: a comparative and integrated approach using the theory of planned behavior and protection motivation theoryOuertani, Emna; Erraach, Yamna; Arfa, Lamia; De-Magistris, Tiziana; Herrera, Selene Ivette Ornelas; Kallas, ZeinPublicaciones en revistas2025
Beyond Attendance: Spanish Consumer Valuation of Multiple Extra Virgin Olive Oil Attributes and the Credence DimensionBallco, P., Pérez y Pérez, L., & Gracia, A.Publicaciones en revistas2026
Bioactive Sesquiterpenoids from Santolina chamaecyparissus L. Flowers: Chemical Profiling and Antifungal Activity Against Neocosmospora SpeciesSanchez-Hernandez, Eva; Martin-Gil, Jesus; Gonzalez-Garcia, Vicente; Casanova-Gascon, Jose; Martin-Ramos, PabloPublicaciones en revistas2025
Bioeconomy, Agriculture, and the Circular Economy: Opportunity and Challenges. Lessons Learned from the EU BioMonitor ProjectWesseler, J., Cingiz, K., Delahaye, R., Kardung, M., Lazorcakova, E., van Leeuwen, M., van Meijl, H., M’Barek, R., Philippidis, G., Ronzon, T., Sauer, J., Soregaroli, C., Sturm, V., Tassinari, G., Tetere, V., Verkerk, H., & Vrachioli, M.Capítulo de libros2026
Bridging ex-post and ex-ante EU social indicator trends: an explorative modelling analysis for SDG4 and SDG5Garcés, I., Philippidis, G., Sanjuán, A. I., & Álvarez, R. X.Publicaciones en revistas2026
Brucella vulpis sp. nov. is attenuated in a BALB/c murine model of infection: Of mice and foxesRebollada-Merino, A., Jiménez de Bagüés, M. P., Arias, M. A., Cloeckaert, A., & Zygmunt, M. S.Publicaciones en revistas2025
BrucelosisMuñoz, P.M.Capítulo de libros2025
Calidad de la carne, diferenciación y figuras de calidadPanea, B. & Ripoll, G.Capítulo de libros2026

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