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CITA ARAGÓN
Centro de Investigación y Tecnología Agroalimentaria de Aragón
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ABOUT CITA
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Teruel Rural Bioeconomy Innovation Centre
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CONTACT
ABOUT CITA
History, Mission, Vision and Aims
Location
Main premises. Montañana
Teruel Rural Bioeconomy Innovation Centre
TRANSFER
Project Office
Patents and new varieties
Knowledge Transfer
Infrastructures
Aromatic and Medicinal Plants Pilot Plant
Experimental farms
DUS Testing Station
Germplasm Banks
RESEARCH
iMarina scientific portal
Research areas
Current R+D+I projects
Scientific publications
Research staff
Project websites
EMPLOYMENT
Job Offers
Contractor profile
DOCUMENTS
Strategic Plan 2021-2026
CITAREA Repository
Corporate reports
PRESS
Corporate Identity
CONTACT
Scientific publications
Tipo de publicación
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Capítulo de libros
Libros
Otras publicaciones
Proceedings paper
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2023
2024
2025
DOI/ISBN
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Capítulo de libros
Libros
Otras publicaciones
Proceedings paper
Publicaciones en revistas
Título
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Departamento / Unidad
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Año de publicación
– Seleccionar –
2023
2024
2025
DOI/ISBN
Título
Autor/es
Tipo de publicación
Departamento
Año
Repeated Mild Summer Drought in Crataegus monogyna Jacq. Provokes Compensation Growth in the Following Year
Mijnsbrugge, Kristine Vander; Moreels, Stefaan; Decorte, Laura; Stessens, Marie; Paino, Eduardo Notivol
Publicaciones en revistas
2024
Role of Enzymatic Reactions in Meat Processing and Use of Emerging Technologies for Process Intensification
Abril, Blanca; Bou, Ricard; Garcia-Perez, Jose V; Benedito, Jose
Publicaciones en revistas
2023
RROM PARTICIPATION IN CASTILLA-LA MANCHA (SPAIN) CONVERGENCES AND DIVERGENCES BETWEEN THE SOCIAL ACTORS
Álvarez CS; Martín VR; Calvo SM; de la Paz Elez P
Publicaciones en revistas
2023
S-Locus Genotyping in Japanese Plum by High Throughput Sequencing Using a Synthetic S-Loci Reference Sequence
Hedhly, Afif; Guerra, Maria Engracia; Grimplet, Jerome; Rodrigo, Javier
Publicaciones en revistas
2023
Sainfoin can be included up to 40% in the concentrate of finishing lambs without impairing their performance, rumen fermentation, and carcass quality
Baila C; Lobón S; Blanco M; Casasús I; Ripoll G; Joy M
Publicaciones en revistas
2024
Sainfoin can be included up to 40% in the concentrate of finishing lambs without impairing their performance, rumen fermentation, and carcass quality
Baila, Claudia; Lobon, Sandra; Blanco, Mireia; Casasus, Isabel; Ripoll, Guillermo; Joy, Margalida
Publicaciones en revistas
2024
Salmonella Control in Fattening Pigs through the Use of Esterified Formic Acid in Drinking Water Shortly before Slaughter
Bernad-Roche, Maria; Marin-Alcala, Clara Maria; Vico, Juan Pablo; Mainar-Jaime, Raul Carlos
Publicaciones en revistas
2023
Sarna bacteriana del tomate (Solanum ñucopersicum) y del pimiento (Capsicum spp.) causada por Xanthomonas spp.
Palacio Bielsa, A., Vicedo i Jover, B., Camañes, G., Biosca, E., Maicas, S., Garita Cambronero, J., Palomo Gómez, J. L., & Cubero, J.
Publicaciones en revistas
2023
Scion–Rootstock Combination Determines Pruning Responses in Young Almond Trees
Montesinos Á; Maldera F; Thorp GT; Rubio-Cabetas MJ
Publicaciones en revistas
2024
Screening of Vitis vinifera cultivars from the Grapevine Germplasm Bank of Aragon for susceptibility to Botryosphaeria dieback fungi
Langa-Lomba, Natalia; Gonzalez-Garcia, Vicente; Martin-Ramos, Pablo; Casanova-Gascon, Jose
Publicaciones en revistas
2023
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