Publicaciones recientes
- Antimicrobial activity of essential oils against black truffle ( Tuber melanosporum) spoiling microorganisms and foodborne pathogens
- Characterisation of the Fat Profile of Different Varieties of Hemp Seeds (Cannabis sativa L.) for Food Use
- Production of essential oils from different species in two localities of Aragon, Spain
- MAP crops in dryland of Aragon (Spain): an alternative to farmers
- Effect of modified atmosphere packaging (MAP) and UV-C irradiation on postharvest quality of red raspberries
Departamento:
Departamento de Ciencia Vegetal
Cargo:
Tecnico/a de Investigación