Albechaalany, J; Ellies-Oury, M-p; Saracco, J; Campo, M M; Richardson, I; Ertbjerg, P; Failla, S; Panea, B; Williams, J L; Christensen, M; Hocquette, J -f
Albechaalany, J; Ellies-Oury, M-p; Saracco, J; Campo, M M; Richardson, I; Ertbjerg, P; Failla, S; Panea, B; Williams, J L; Christensen, M; Hocquette, (2024). Modelling the physiological, muscular, and sensory characteristics in relation to beef quality from 15 cattle breeds. Livestock Science, 280(), 105395-. DOI: 10.1016/j.livsci.2023.105395
Tipo de publicación:
Publicaciones en revistas
Referencia:
Albechaalany, J; Ellies-Oury, M-p; Saracco, J; Campo, M M; Richardson, I; Ertbjerg, P; Failla, S; Panea, B; Williams, J L; Christensen, M; Hocquette, (2024). Modelling the physiological, muscular, and sensory characteristics in relation to beef quality from 15 cattle breeds. Livestock Science, 280(), 105395-. DOI: 10.1016/j.livsci.2023.105395
DOI / ISBN:
http://doi.org/10.1016/j.livsci.2023.105395
Departamento:
Año de publicación:
2024